They said the chocolate wouldn't melt in your hands -- they made no promises about the candy coating

You know, Hershey's is just fine for what it is -- the Every(hu)man's chocolate. In that American way. But so yeah, it's decent, tasty, mass-produced chocolate that hits the spot and has a place in my food world.

However, I don't find it very smart of them to release a new Hershey's Kiss that has chocolate truffle center. So when you eat it, you have the medium-quality milk chocolate surrounding a higher-quality dark chocolate ganache gooey center -- that accentuates the mediocrity of the Hershey's chocolate outside.

Not good, my friend.